Method
- Wrap tofu in nori, batter and fry until crisp for a 'tofish' effect.
- Make a smoky chipotle red cabbage slaw.
- Blend a creamy avocado sauce.
- Warm the tortillas.
- Fill with tofish, avocado, slaw and a spoon of tangy jalapeño salsa.
Reconstructed method. This dish had no published method, so these steps are our own interpretation from the dish description — not Planthood's exact recipe.